Beer Revolution 2nd Anniversary St.Eve Inagural Brewday

Beer Collaboration with Steve Donahue at Firehouse Brewing in Sunnyvale which is being brewed for Beer Revolution's 2nd anniversary party in early February. Steve and I met with Rebecca a couple weeks back and decided to brew a Belgian Tripel with a St.Eve twist or two. We had a lot of supporters stop by during the brew: Pete Slosberg, Arie Litman, Peter Estaniel and Alec Stephanski all made appearances. The beer knocked out at 19.6 Plato and is fermenting away very happily for its debut in about 6 weeks.

The first of many golden sugar crystal additions that occurred throughout the duration of the boil.

Motivational Speakers were present

First Runnings


Just Thinkin.....

Winter Warmer Brewed

On the Brewdeck at Devil's Canyon. Matt McDougall and I brewed the newest creation for High Water Brewing yesterday. It is a Winter Warmer and should finish out around 7.5% ABV. We added a little finishing spice bag of Ginger, Cardamon, Star Anise & Grains of Paradise during whirlpool and a tiny bit of peat smoked malt in the mash. 30 BBL's total and should be ready in time for New Years!!!

All Four Tanks in place

All four of our 30 BBL Fermenters are in the Drake's new Brewery Fermentation room and full of beer.

New Fermenters are Installed

The latest addition to the fermentation room,
our two new 30 BBL fermenters are in place
and ready for some new High Water Beers.

Of course we needed the help of our new/old

forklift to get these new tanks moved into place




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Gypsy Brewing

Back on the road last week doing a Gypsy brew
at Devils' Canyon

First Half of the Batch ready for Mash In

Dark Indeed

Imperial Lovibond scale was needed
Our first trip to the Baltic Region!!!

Late Summer Seasonal - No Boundary IPA

Here is a sneak peek at the new No Boundary IPA label.
We will be bottling this 9/22, so look for it on the shelves and on tap very soon after that! This is probably the driest finishing IPA I have ever brewed. Belgian yeast
with hops from Australia and New Zealand with a couple twists thrown in for fun.

Eight newly filled barrels of Old & In The Way