On the Brewdeck at Devil's Canyon. Matt McDougall and I brewed the newest creation for High Water Brewing yesterday. It is a Winter Warmer and should finish out around 7.5% ABV. We added a little finishing spice bag of Ginger, Cardamon, Star Anise & Grains of Paradise during whirlpool and a tiny bit of peat smoked malt in the mash. 30 BBL's total and should be ready in time for New Years!!!
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